The dispense temperature (water exiting the nozzle) is ~205-210F.  Once it leaves the system, the water temperature will start to equilibrate with its surroundings (air, filter/coffee,mug), with the big heat transfer likely being the mug.  With that in mind, to increase the final cup temperature (if your coffee is not as hot as you want) it will help significantly to preheat the mug (e.g. in the microwave).  It can also help to run shorter brew cycles.